The Lodge is Hilton Head’s favorite watering hole and one of the longest standing bars in the area.
Since 1996, we have been a catalyst in creating wonderful memories among generations of friends and the kindest of strangers. Many moons ago, it was the most popular cigar and martini bar in the area, but as times and trends changed, so did our concept. The infamous walk-in humidor has been transformed into the coldest craft beer cooler in town, housing 36 rotating drafts.
Our food truck sized kitchen has built a local following for our juicy smashed burgers, signature tots and craft beer boiled peanuts. Our burgers are hand-pattied fresh and seared on a flat top grill. We take pride in our selection of creative housemade burger toppings, such as Smoked Porter Onions, Balsamic Fig & Onion Jam and our own Fried Mac and Cheese.
Our knowledgeable bartenders and craft beer selection has earned us many different awards such as Best Bar, Best Craft Beer Selection and Best Guys Night Out – girls, are you listening? We have also been rated World Class by BeerAdvocate for our diverse and premium craft beer choices. Our selection is constantly rotating, featuring hard-to-find beers and many of our local and regional favorites. We also feature the only Digiboard system in the area, offering up an interactive, up-to-date, social media board of our current craft beer on tap and even those on deck.
You can grab a Growler or bring your own and take one of your favorite craft drafts home with you. Whether you are a Hop Head or a Sippin’-on-Stout kind of enthusiast, you will not be disappointed with our drafts.
You will find people here at all hours of the day. Locals love The Lodge for happy hour, a quick delicious dinner or late night fun in the lively atmosphere of the Plaza, featuring “Garyoke” or a game of shuffleboard.
The Lodge family welcomes you to kick back, relax and enjoy good times with fun friends or attractive strangers. So, discover a newfound favorite beer and cure your craving for the perfect burger at The Lodge!
CHEF ORCHID PAULMEIER
Food Network Star & 2016 SC Chef Ambassador
Has been selected to cook at James Beard’s house in NYC this Fall. She was hand-picked by the South Carolina Parks, Recreation and Tourism organization to represent the best southern cuisine our state has to offer. We wish her all the best and a wonderful time in NYC!